Coffee and cycling is the perfect combination. Caffeine is a performance enhancing stimulant. In fact, as recently as 2004, the WADA had set a limit of about eight shots per day.
Our beautiful new café offers delicious blends from 1938 Coffee served by qualified baristas. Sourced from the farms in Brazil Fortaleza and Costa Rica Naranjo, our 1938 blend is a well bodied, sweet espresso with buttery toffee notes and a mild fruit like flavour. A selection of baked goodies are also available, so come down grab a coffee take a look at our amazing range of products whilst mingling with other cycling enthusiasts.